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  • Anise Myrtle, from the Myrtaceae family, has a strong sweet aniseed-liquorice flavour suitable for both sweet and savoury. Available at Worn Gundidj Bush Foods.Anise myrtle is perfect for curries and hotpots, desserts, baking and ice cream.
    $8.00$83.00

    Anise Myrtle, from the Myrtaceae family, has a strong sweet aniseed-liquorice flavour suitable for both sweet and savoury. Use the ground powder or flakes as a great bush food replacement for aniseed, star anise or fennel. The oil can be added to dips, salad dressing and sauces. Perfect for… curries…

  • Blood lime powder is perfect for all types of citrus recipes including chutneys, jams and sauces, ice cream, baking and desserts. Available at worn Gundidj Bush Foods.Blood limes are perfect for all types of citrus recipes including chutneys, jams and sauces, ice cream, baking and desserts.
    $15.00$122.00

    The Blood Lime fruit has a unique blood orange-lime-citrus flavour. An attractive fruit with a hint of bitterness, it has less aroma than a lime. It works well as a garnish for both sweet and savoury dishes. The ground powder has an intense flavour, so a little goes a long…

  • Cinnamon myrtle powder is perfect for adding a warm, earthy flavour to baking or a delicious twist to hot or cold infusions such as tea and sangria. Available at Worn Gundidj Bush Foods.Cinnamon myrtle is perfect for adding a warm, earthy flavour to baking or a delicious twist to hot or cold infusions such as tea and sangria.
    $8.00$48.00

    Cinnamon Mrytle, from the Myrtaceae family, has a subtle cinnamon-nutmeg flavour. The spice works well in both sweet and savoury dishes. With a slightly more intense flavour and gentle aroma, it makes a great Bush Food alternative to Cinnamon. Perfect for… adding a warm, earthy flavour to baking or a…

  • Davidson plum powder is perfect for infusions, teas, baking, ice cream and desserts. Available at Worn Gundidj Bush Foods.Davidson plums are perfect for infusions, teas, baking, ice cream and desserts.
    $15.00$130.00

    The Davidson Plum is a dark purple-red rainforest plum. It has a pleasantly sour, tangy plum flavour with a rich, fruity aroma. With high levels of natural antioxidants. Using the plum as a ground powder works best, rather than the whole fruit, due to the intense fruit acidity and low…

  • Desert lime powder is perfect for chocolates and desserts (including ice cream), dressings and marinades or a great addition to curries. Available at Worn Gundidj Bush Foods.Desert limes are perfect for chocolates and desserts (including ice cream), dressings and marinades or a great addition to curries.
    $15.00$120.00

    The Desert Lime is a native citrus, pale green in colour. With an intense grapefruit lime acidity. It has long been collected and used by Aboriginal people. This small lime has a distinctive flavour and refreshing taste, pleasantly sharp yet slightly sweet. The fruit can be used fresh, frozen or…

  • Finger limes are perfect for salads and sauces, desserts and chocolate, seafood or paired with Asian dishes. Available at Worn Gundidj Bush Foods.Finger limes are perfect for salads and sauces, desserts and chocolate, seafood or paired with Asian dishes.
    $15.00$118.00

    Finger Limes come in a multitude of colours ranging from chartreuse-emerald to pink-red. The caviar-like pulp has an intense acidic lime flavour with bitter notes. This zesty little lime is popular, especially as a garnish with its unique bead-like pulp. To take advantage of the refreshing citrus lime flavour, use…

  • Geraldton Wax powder is perfect for seafood and fish, marinates, herbal tea, baking and infusions. Available at Worn Gundidj Bush Foods.Chamelaucium uncinatum (Geraldton wax) powder is perfect for seafood and fish, marinates, herbal tea, baking and infusions.
    $8.00$86.00

    Geraldton Wax is a herb that adds a fabulous tangy lemon/lime flavour. The leaves have a wonderful lemony aroma. Developed for culinary purposes, it is a uniquely Australian flavour. Use for any dish needing a lemony citrus finish or a great bush food replacement for kaffir lime. Perfect for… seafood…

  • Gumbi Gumbi is pale green with a slightly bitter taste. Use the leaves on their own or add to tea infusions to create blends. Available at Worn Gundidj Bush Foods.Gumbi Gumbi is pale green with a slightly bitter taste. Use the leaves on their own or add to tea infusions to create blends. Available at Worn Gundidj Bush Foods.
    $151.00

    Gumbi Gumbi, an important Aboriginal plant, was used for herbal teas and bush medicine. Pale green with a slightly bitter taste, traditional uses are thought to include easing the symptoms of coughs and colds. Use the leaves on their own or add them to tea infusions to create different blends.…

  • Kakadu Plum, sometimes called the bush plum, is a great addition in baking or as an alternative fruit for chutneys. Available at Worn Gundidj Bush Foods.
    $15.00

    Kakadu Plum, sometimes called the bush plum, is full of antioxidants and vitamins. A small gooseberry like green plum with a slightly tart taste and a cooked citrus aroma. A great addition to all sorts of baking or as an alternative to other fruits used in chutneys. Perfect for… gourmet…

  • Lemon myrtle powder is perfect for syrups and glazes, infusions and marinades, baking and ice creams. Available at Worn Gundidj Bush Foods.Lemon myrtle is perfect for syrups and glazes, infusions and marinades, baking and ice creams.
    $8.00$62.00

     

  • Quandong (wild peach) has a tangy tart peach like flavour. Use fresh, dried, frozen or added as a powder. Available from Worn Gundidj Bush Foods.Quandong (wild peach) has a tangy tart peach like flavour. Use fresh, dried, frozen or added as a powder. Order online.
    $140.00

    The Quandong, or wild peach, has a tangy tart peach like flavour which is slightly salty sour. It can be used fresh, dried, frozen or added as a powder. The delicious flavour of this small glossy fruit makes a great addition to both baking and beverages. Perfect for… jams and…