The Davidson Plum is a dark purple-red rainforest plum. It has a pleasantly sour, tangy plum flavour with a rich, fruity aroma. With high levels of natural antioxidants. Using the plum as a ground powder works best, rather than the whole fruit, due to the intense fruit acidity and low…
Native Thyme is a compact native shrub to 1.5m high. Toothed leaves have a strong aroma when crushed. Mauve flowers in spring. Edible and Medicinal. Planting info: Full sun to part shade in most soils in a sheltered position. Lightly prune after flowering to maintain compact habit.
Karkala Pigface Coastal ground cover, native to Southern Australia. 2m spread. Karkala- Pigface has thick succulent leaves to 10cm long. Daisy-like flowers usually mauve to purple petals with white centres. Edible fruits and leaves. Planting info: An Attractive plant for well-drained soil in full or part sun. Common on coastal…
Anise Myrtle, from the Myrtaceae family, has a strong sweet aniseed-liquorice flavour suitable for both sweet and savoury. Use the ground powder or flakes as a great bush food replacement for aniseed, star anise or fennel. The oil can be added to dips, salad dressing and sauces. Perfect for… curries…